Dr. Ding Guoping

Hepatobiliary & Pancreatic Surgery

NAVIGATION

Professional Specialist

Dr. Ding Guoping

Dr. Ding Guoping
Board Certified Chief Physician
Professional Profile

Excellence in Hepatobiliary & Pancreatic Surgery

Dr. Ding Guoping is a Chief Physician and PhD at the Department of General Surgery (Hepatobiliary and Pancreatic Surgery) of Sir Run Run Shaw Hospital, Zhejiang University School of Medicine.

Clinical Expertise

01. Biliary Calculi

Expertise in minimally invasive surgical treatment of gallstones and bile duct stones, featuring Micro-incision Laparoscopic Cholecystectomy (MILC) and tri-endoscopy combined procedures.

02. Hepatobiliary & Pancreatic Tumors

Precision treatment and minimally invasive surgery, utilizing preoperative 3D imaging assessment and advanced laparoscopic techniques.

03. Comprehensive Cancer Care

Integrated treatment for complex hepatobiliary and pancreatic malignancies, featuring full-lifecycle health management.

20+

Years Experience

600+

Minimally Invasive Cholecystectomies/Year

<20

Micro-Incision Surgery Time (Mins)

Education & Training

2014-Present

Chief Physician / Associate Chief Physician

Sir Run Run Shaw Hospital, Zhejiang University

2013-2014

Attending Physician

The Second Affiliated Hospital, Zhejiang University

2005-2010

Attending Physician

Ningbo No. 2 Hospital

2010-2013

MD / PhD in Surgery

Zhejiang University School of Medicine

1998-2005

Bachelor/Master of Clinical Medicine

Zhejiang University School of Medicine

Key Appointments

Committee Member

Pancreatic Diseases, Chinese Research Hospital Association

Secretary-General & Standing Committee

Biliary Tumor, Zhejiang Anti-Cancer Association

Committee Member

EBM Group, Abdominal Tumor, CMEA

Honors & Awards

Zhejiang Science and Technology Progress Award (Second Prize)

Zhejiang Province (2015)

Principal Investigator of Provincial NSF Project

Zhejiang NSF (2016)

Patient Feedback

"Dr. Ding is highly experienced and provides targeted treatment. My liver function indicators gradually decreased, and with ERCP, I recovered very quickly."

Technological Advantages

After decades of technical research, Dr. Ding Guoping has innovated the traditional laparoscopic cholecystectomy, resulting in a unique two-port micro-incision laparoscopic cholecystectomy (MILC). Compared to traditional laparoscopic cholecystectomy, it offers reduced trauma and improved cosmetic results, while demonstrating notable advantages in operational ease and applicability over single-port techniques.

Dr. Ding's Two-Port (Micro-incision)
Traditional Laparoscopic (3/4-port)
Single-Port Laparoscopic (SILC)
1

Surgical Incision

Dr. Ding's Two-Port (Micro-incision)

Fewer and smaller: Only two ports; the primary operating port measures just 3mm, and the secondary port is approximately 1cm.

Traditional Laparoscopic (3/4-port)

More: Typically uses 3-4 ports; the main port is often 10mm.

Single-Port Laparoscopic (SILC)

Fewest: Only one incision at the umbilicus (approximately 2-2.5cm).

2

Postoperative Pain

Dr. Ding's Two-Port (Micro-incision)

Minimal pain: The small operating port reduces damage to abdominal muscles and nerves, resulting in very limited postoperative discomfort.

Traditional Laparoscopic (3/4-port)

Mild pain: The additional port and larger diameter may cause slightly more pain than the two-port method.

Single-Port Laparoscopic (SILC)

Pain can vary: The larger single incision may lead to earlier postoperative pain, potentially even exceeding that of the two-port method.

3

Aesthetic Result

Dr. Ding's Two-Port (Micro-incision)

Barely visible scars: The 3mm primary port leaves a minuscule mark upon healing, offering excellent aesthetic outcomes.

Traditional Laparoscopic (3/4-port)

Visible scars: Leaves multiple scattered small scars across the abdomen.

Single-Port Laparoscopic (SILC)

Scarless abdomen: Scars are concealed within the umbilicus.

4

Surgical Operation

Dr. Ding's Two-Port (Micro-incision)

Similar to traditional: Ergonomically designed with a short learning curve, minimizing instrument interference.

Traditional Laparoscopic (3/4-port)

Ample space: Multi-angle traction is widely regarded as the 'gold standard'.

Single-Port Laparoscopic (SILC)

High difficulty: Instrument interference (chopstick effect) leads to a longer learning curve.

5

Surgical Time

Dr. Ding's Two-Port (Micro-incision)

Short duration: Typically completes in just over 10 minutes under Dr. Ding's expertise.

Traditional Laparoscopic (3/4-port)

Medium duration: Generally takes 30-60 minutes.

Single-Port Laparoscopic (SILC)

Longer: High operational complexity can prolong surgery time significantly.

6

Indications Range

Dr. Ding's Two-Port (Micro-incision)

Somewhat limited: Suitable for most routine cases; however, traditional techniques may be employed for complex situations to ensure safety.

Traditional Laparoscopic (3/4-port)

Wide range: Able to handle nearly all benign gallbladder conditions, including complex cases with acute inflammation.

Single-Port Laparoscopic (SILC)

Strictly limited: Generally only applicable for simple cases without acute inflammation or adhesions.

Clinical Cases

Pioneered Micro-incision Laparoscopic Cholecystectomy (MILC)

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Clinical Case 1
CASE 01
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Clinical Case 2
CASE 02
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Clinical Case 3
CASE 03
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Clinical Case 4
CASE 04